Do not hesitate to give us a call. We are an expert team and we are happy to talk to you.
+385 99 821 5383
info@privatediningsplit.com
Description
We would start at 09:00 with a visit to the green and fish market and then walk to our unique cooking class. You would cook with our Chef, and with his assistance, you will prepare a delicious lunch that will be served at noon, accompanied by Croatian wines. (The Chef would meet you next to the Green market).
Usually, we would prepare 5 different dishes based on fish, shells, and shrimps (optional, can be changed to different fish dishes), local vegetables, fruits, and spices (homemade bread, carpaccio, risotto, homemade pasta, gregada, fish stew, …).
Basically, we make all of the dishes using our fish and local fruits and vegetables, but it is possible to include meat and/or ingredients or dishes that you prefer.
Dalmatian dessert will also be prepared, and all of our recipes you can repeat at home 🙂
If there are any special requirements or allergies, please let us know in advance.
The gluten-free option is not a problem.
The program is finished at 14:00.
The price is 160 Euros per person, including a guided visit to the green and fish market, all the ingredients, the cooking class, lunch, wines and drinks, and certificates for all participants
Summary
Min number of participants is 2
Regular group size is 2 – 12 persons.
Split Cooking Class, morning edition, starting at 09:00 (until cca 14:00)
Split Cooking Class, afternoon edition, starting at 17:00 (until cca 21:00)
Suggested for: birthday or hen parties, after work parties, team building, private events, celebrations
Optional services: transfer